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Home » Korean Air » 15.5 Hours In Korean Air 747-8 First Class…
Korean Air

15.5 Hours In Korean Air 747-8 First Class…

Matthew Klint Posted onFebruary 20, 2025 36 Comments

My longhaul Korean Air flight from Atlanta to Seoul in first class on the flagship Boeing 747-8 was a very pleasant journey overall with some rough edges, but a great crew and spacious seat.

Korean Air 747-8 First Class: My First Impressions

Korean Air operates the longest 747-8 flight in the world; the 7,152-mile journey from Atlanta to Seoul was blocked at nearly 16 hours.

Onboard, I was greeted by two flight attendants, Ms. Kim and Ms. Park, who did a wonderful job of taking care of me during the long daytime journey to South Korea.

I appreciated the pace of service, the overall attention to detail, and the fact that they somehow knew when I woke up and came over promptly to check on whether I needed any food or drink.

The seat onboard, branded the Kosmo Suite 2.0 by Korean Air, is very spacious and has closing doors. The signature turquoise seat covers have been replaced with neutral grey seat covers…I prefer the turquoise, which is so ubiquitous with Korean Air and its livery that has not changed in decades (I like it).

a person walking in an airplane

a plane with rows of seats

a room with cubicles in an airplane

a seat in an airplane

a man sitting in an airplane

I did not go hungry on this flight.

Lunch was served after takeoff, starting with an amuse-bouche and glass of Champagne (Devaux “Stenope” 2011).

a plate with food on it and a fork and knife

a person holding a bottle of wine

a glass of champagne on a table

A full caviar service followed.

a table with plates of food and utensils

a bowl of black caviar on a plate

The flight attendants were unaware of what Negroni was, but the ingredients were present so I had one with my lunch.

a glass with red liquid and ice on a tray on a plane

Next came a soup course, followed by salad.

a bowl of soup on a plate

a plate of salad with cucumbers and tomatoes

The flight attendant recommended I try a California red wine with my main course from Shafer and it was very good.

a person holding a bottle of wine

I loved the palate cleanser before the main course.

a plate with a spoon and a glass on it

Filet mignon for my main course…the other choices being bibimbap or sea bass.

a plate of food on a table

a plate of food on a table

a man sitting in a chair with plates of food on it

All four passengers ordered the steak…I had pre-ordered a Korean meal on the flight from Seoul and wanted to see how the KAL steak compared to the JAL steak departing the USA.

I was asked how I wanted it prepared beforehand (medium rare) and it was served a perfect medium rare.

a plate of food on a table

I concluded the meal with fruit, cheese, and cake along with a cappuccino.

plates of food on a table

a plate of dessert and a cup of coffee on a table

I then changed into pajamas, which I found very comfortable and stylish.

a folded shirt on a white tray

After sleeping for several hours, I woke up just after we passed over Alaska.

a screen shot of a computer

I ordered a “sandwich” off the menu, which the flight attendant said was served warm. It turned out to be a pastrami Reuben…a delicious one. I don’t think I’ve ever had pasrami on rye on an airplane! I enjoyed an iced capucino with it and some cookies.

a plate of sandwiches on a table

a plate of cookies and a glass of coffee on a table

There were still many hours left in the flight and unfortunately, the inflight entertainment library was rather meager.

a screen shot of a computer

a room with lights on the ceiling

Two hours before landing, a light meal was served. I was glad I had eaten the sandwich, because the salmon was quite dry and tasteless (though nicely presented). It was preceded by another green salad and proceeded by fruit and one more coffee.

a table with a bowl of salad and a television on the wall

a plate of food with a fork and knife

a plate of fruit and a cup of coffee on a table

The poor salmon aside, I quite enjoyed the food on this flight.

a man sitting in an airplane with windows and clouds in the background

A couple oddities and a couple more negatives about the flight.

First, there were two pilots in first class, taking the prime 1A and 1K seats…it appears Korean Air uses the first class cabin for pilot rest, even though my understanding is the 747-8 has pilot bunks on the upper deck.

Second, while I truly found the service outstanding overall, I wish the flight attendants would be trained on how to properly present wine. Instead of offering a taste and then holding the bottle up while I sampled it, it was just poured out (I asked for the pictures above). It’s a missed opportunity to really provide a first class experience proactively.

As for the negatives, the cabin was very cold after takeoff, such that I put a day blanket around me. When the flight attendant saw that I was cold, she said, “I’ll make it warmer!”

No, no, no!

I knew that would backfire and sure enough, the cabin became like a sauna during the middle of the flight. Even though there was an individual air nozzle in the first class suite (which I had on full blast), I struggled to sleep (and eventually requested the temperature be turned back down, which it was though the cabin never cooled off).

While it is nice to unplug sometimes, I find the lack of Wi-Fi onboard wholly unacceptable for 2025. Going over 15 hours without wi-fi made me understand what it must feel like for smokers who have to go so long without a cigarette…it’s just too long and the flight was in the middle of my work day.

I have to admit, I could not wait to get off that aircraft so that I could check-in with my family, office, and associates…and that may be more a reflection on me than on Korean Air, but a leading airline should offer wi-fi.

CONCLUSION

It was a beautiful evening as we approached Seoul Incheon.

a sunset over a body of water

Overall, though, I thought the flight was very nice…it was what I expected (I didn’t expect wi-fi…) and I thought the food and service was great overall. I’m not in a rush to book first class again on Korean Air, but I did very much enjoy the experience.

an airplane on the tarmac

I’ll have a lot more details in my full flight review.

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About Author

Matthew Klint

Matthew is an avid traveler who calls Los Angeles home. Each year he travels more than 200,000 miles by air and has visited more than 135 countries. Working both in the aviation industry and as a travel consultant, Matthew has been featured in major media outlets around the world and uses his Live and Let's Fly blog to share the latest news in the airline industry, commentary on frequent flyer programs, and detailed reports of his worldwide travel.

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36 Comments

  1. SFODan Reply
    February 20, 2025 at 2:11 pm

    I think United is serving Shafet TD-9 in Polaris…

    • Tim Daugherty Reply
      February 20, 2025 at 3:52 pm

      AA provides Boons Farm apple. AA just sucks @ customer appreciation.

      • Jerry Reply
        February 21, 2025 at 5:08 am

        They currently have MD 20/20 on all flights out of Philly.

  2. Christian Reply
    February 20, 2025 at 2:15 pm

    I quit smoking well over a decade ago but nonetheless appreciate the analogy about Wi-Fi and smoking.

  3. MeanMeosh Reply
    February 20, 2025 at 4:25 pm

    “I don’t think I’ve ever had pasrami on rye on an airplane!”

    I’ve only had this one other time, on a DL regional jet flight out of LGA of all things. It wasn’t a Reuben, but it was still rather delicious.

    • Willmo Reply
      February 21, 2025 at 4:43 am

      Iberia do a good Pastrami on rye in their lounge in MAD.

      • MeanMeosh Reply
        February 21, 2025 at 10:22 pm

        Thanks – I’ll be flying through there in May and will check it out.

  4. Rsa Reply
    February 20, 2025 at 4:56 pm

    I don’t get idea of initial review and full later on. I never read second review for the same thing. Also „short” seems detailed enough as far as I am concerned.

    • Matthew Klint Reply
      February 20, 2025 at 8:46 pm

      You can read whatever you want. Some people like just the overview, as these posts provide, while some like details about things like the amenity kit, lavatory, IFE selection, and every item on the menu. Feel free to read only what you’re interested in…

    • profan Reply
      February 21, 2025 at 9:01 pm

      The point is reusing the material so that they can have more clicks and serve more ads

  5. Don G Reply
    February 20, 2025 at 5:13 pm

    you went to Korea again? you must’ve really liked it there. are you gonna hit another round of tacos?

    • Matthew Klint Reply
      February 20, 2025 at 8:44 pm

      I connected right to Hong Kong because I hear they have great Mexican food on Kowloon.

  6. Malik Reply
    February 20, 2025 at 6:03 pm

    Glad you were able to fly the “Queen of the Skies” with KE. It’s always a treat.

  7. Josh Reply
    February 20, 2025 at 6:06 pm

    Should “proceeded” be “succeeded”?

  8. Jon B Reply
    February 20, 2025 at 6:24 pm

    ATL-ICN is NOT the longest flight in the world. JFK-ICN is longer. Why do I keep see people fibbing to claim this?? I guess if you need it, take it…

    • Matthew Klint Reply
      February 20, 2025 at 8:44 pm

      JFK-ICN is 6,906 miles.
      ATL-ICN is 7,152 miles.

      Am I missing something?

      • D3Kingg Reply
        February 21, 2025 at 10:51 am

        A robust thorough review with criticism. Good read.

  9. Southworst Airlines Reply
    February 20, 2025 at 7:48 pm

    The bibimbap is so good

    • Matthew Klint Reply
      February 20, 2025 at 8:41 pm

      I had a friend who took it recently and said it was horrible. I thought about asking for it for the second meal, but didn’t want to push my luck.

    • Kyle Lyles Reply
      February 21, 2025 at 8:57 am

      You beat me to it. I agree, almost as good as some that I’ve had in Mom & Pop hole in the wall restaurants across Korea.

  10. PM Reply
    February 20, 2025 at 7:55 pm

    Is KE F ever bookable with partner miles? I wouldn’t mind spending some of my SAS million on this!

    • Matthew Klint Reply
      February 20, 2025 at 8:40 pm

      Not bookable.

    • Pius Thrivdni Reply
      February 21, 2025 at 8:02 am

      Hello Matt- well done sir. What was the ticket cost, in US$?

      • Matthew Klint Reply
        February 21, 2025 at 12:10 pm

        80,000 miles for me…but would have been over $8K out of pocket (not that I would have ever paid that).

  11. Tran Jacinto Reply
    February 20, 2025 at 9:02 pm

    What was the aircraft registration of the Boeing 747-8 that you flew on to Seoul? I’m just wondering because you didn’t share the aircraft registration.

    • Matthew Klint Reply
      February 20, 2025 at 9:18 pm

      HL7638

  12. Alexandre Reply
    February 20, 2025 at 11:20 pm

    Thanks for this review.

    I appreciated reading you highlighting pros and cons. It’s typically a Business Class catering + Caviar.

    It definitely underlines that KE is not the best Airline in the world according to a recent ridiculous and biased ranking.

  13. emercycrite Reply
    February 21, 2025 at 6:41 am

    Damn, Matthew’s biceps are looking swole.

    • Clanger Reply
      February 21, 2025 at 9:45 am

      Agree. Sexy hair, too!

  14. Mike Reply
    February 21, 2025 at 7:35 am

    A flight in the nose of the increasingly rare Queen of the Skies. Covet the experience…

  15. Clanger Reply
    February 21, 2025 at 9:44 am

    Woof. Handsome pics. :p

  16. James Reply
    February 21, 2025 at 3:17 pm

    There is nothing worse than an overheated cabin.

  17. Rich Santysiak Reply
    February 21, 2025 at 5:54 pm

    I would love to fly first class for 15.5 hours on either JL or KE. The service and attention to detail has to be amazing.
    I used to work as corporate travel agent near DTW would occasionally book clients on DL DTW▶️ICN▶️DTW

  18. Ryan Reply
    February 22, 2025 at 2:02 pm

    Great review! These are the types of articles that i really appreciate.

    I “believe” the bibimbap is the same in first / business class and though tasty, might not be worth the calories when there are F only options.

  19. Charles Reply
    February 24, 2025 at 6:01 am

    Wow. The first class cabin looks exactly like typical offices cubicles. SMH smh smh

    • Matthew Klint Reply
      February 24, 2025 at 10:35 am

      It’s true, though my office chair doesn’t transform into a lie-flat bed! 😉

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