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Home » Meal of the Week » The “Everything” Bun Burger On United Airlines
Meal of the WeekUnited Airlines

The “Everything” Bun Burger On United Airlines

Matthew Klint Posted onNovember 16, 2019November 14, 2023 12 Comments

Each week, my Meal of the Week feature examines an airline meal from my travels over the years. This may be a meal from earlier in the week or it may be a meal served over a decade ago.

Since we seem to be on a United Airlines theme today on Live and Let’s Fly, let’s stick with it for my weekly Meal of the Week segment. Earlier this week, I had the chance to try United’s new “everything bun” hamburger and loved it.

United describes it’s new “everything bun” hamburger as:

All-beef patty and Swiss cheese on a bun topped with poppy seeds, sesame seeds, salt, garlic and onion.

Served with Sir Kensington’s ketchup, mustard and chipotle mayonnaise on the side.

a hamburger on a plate

The sock photo is above. How would it measure up?

The hamburger costs $10 and is served in a paper bag pulled directly from the warming oven. The Sir Kensington’s condiments include a nice chipotle mayonnaise.

a brown bag next to a blue box of condiments

a brown bag with a label on it

The bun was fabulous…it made the burger unique. I also appreciated the melted Swiss cheese.

a group of food items on a table

a sandwich and a glass of water on a table

a burger on a napkin

a burger cut in half

Note that tomatoes and lettuce are no longer available toppings: those used to be offered on the side. That makes it less of a traditional burger, but places more emphasis on taste on the meat and cheese…and bun.

CONLUSION

Unlike its underhanded changes to the MileagePlus program, at least you can always count on United to offer a good burger. This bun is even better than the pretzel bun, making it the best United burger yet.

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About Author

Matthew Klint

Matthew is an avid traveler who calls Los Angeles home. Each year he travels more than 200,000 miles by air and has visited more than 135 countries. Working both in the aviation industry and as a travel consultant, Matthew has been featured in major media outlets around the world and uses his Live and Let's Fly blog to share the latest news in the airline industry, commentary on frequent flyer programs, and detailed reports of his worldwide travel.

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12 Comments

  1. James Reply
    November 16, 2019 at 9:52 pm

    Looks like the old Continental burger — RIP! — on a slightly nicer bun…

    • Foodie Reply
      November 17, 2019 at 3:17 am

      Should definitely have the lettuce, tomatoes and pickle on the side!

    • Jo Terris Reply
      January 4, 2020 at 1:47 pm

      I live in Ottawa, Canada. This bun was delicious….where can I buy them?

  2. cargocult Reply
    November 17, 2019 at 12:18 am

    The burger with the everything bun still comes with lettuce, tomato and pickles (or at least it did today).

    • Donald Reply
      November 17, 2019 at 12:51 am

      The real photo that you posted first had me in mind of, “Where the beef?!”

  3. emercycrite Reply
    November 17, 2019 at 3:25 am

    “Since we seem to be on a United Airlines theme today on Live and Let’s Fly”

    Today?

  4. Paolo Reply
    November 17, 2019 at 6:29 am

    It’s getting close to the point at which an intervention may be required to help you deal with this burger addiction…..

  5. Andy K Reply
    November 17, 2019 at 11:40 pm

    Nice buns

  6. Argosy314 Reply
    November 18, 2019 at 9:02 am

    On a “sock” UA fetish I see….

  7. OFavThings Reply
    November 20, 2019 at 8:09 am

    How many calories are in the burger, please?

  8. BG Reply
    December 12, 2019 at 10:53 pm

    Let me preface this with that I actually really enjoy your blog. Your content in general is pretty good, but in particular you make all the food you eat on airlines actually sound really good.

    but I’m convinced that given that you spend so much time flying, you don’t get to eat actual good food. Just had this burger yesterday… it sucked. The bun is rubbery and the meat is tasteless. Mcdonalds that you bring onto your flight would beat this 10/10 times.

  9. Nida Ridao Reply
    February 23, 2020 at 1:17 am

    First time to taste, the best burger for me . I’m loving it.

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