Each week, my Meal of the Week feature examines an airline meal from my travels over the years. This may be a meal from earlier in the week or it may be a meal served over a decade ago.
JetBlue Mint is great for lunch and dinner, but how about for breakfast? This week, we take a look at a Mint breakfast.
JetBlue is the superlative domestic premium cabin experience. I’ve only flown it once, but it blew me away and has set the standard that the legacies–even on their best days–just don’t live up to.
> Read More: JetBlue A321 Mint New York To Los Angeles Review
My business partner flew JetBlue Mint recently from New York to Los Angeles on an early morning flight. He graciously shared a few pictures from his meal.
The breakfast menu read as follows:
Choose three. Please note: The first three dishes listed below are chilled.
papaya, mango, pineapple, strawberry
Greek Yogurt Berry Parfait
blueberry, raspberry, strawberry, vanilla granola
Smoked Salmon Bagel
cream chease, capers, red onion, dill
Cinnamon French Toast
brioche, cinnamon-sugar, maple syrup
Cheddar & Chive Biscuit Sandwich
scrambled eggs, pimento cheese
He had fresh fruit, Greek Yogurt, and cinnamon French Toast. Even though he was sick, eh gave the food good marks. My mouth is watering just looking at the pictures. That croissant and cappuccino look wonderful…as does each course.
I do question my loyalty to one airline when JetBlue offers such a delicious menu and superior overall product (seat, service, internet, etc). I love that it is posted online as well. All in all, it looks like JetBlue is maintaining a delicious onboard product on Mint.
Have you had breakfast in JetBlue Mint?